Everyone has a story. Maine’s makers and bakers, farmers and foragers, bartenders and brewers, from fisherman to executive chef, all have stories about their passion, past, and path forward. Those stories connect us to the extraordinary food here in Maine. As the former food editor of Maine and Old Port magazines, I’ve honed my love for that storytelling. The Maine Feed celebrates the people behind the food. Join me, if you’re hungry for a good story.